Liz and Roger founded the farm in 1988 and have since grown the farm into a successful business, whilst also raising four children. Things weren't always easy trying to sell vegetables on a commercial scale but since expanding into the world of farmers markets they have never looked back.

Our aim is to provide the customer with a range of tasty produce, selecting varieties which we enjoy, exploiting our early season and always picking as near to the market time as we dare. The clay soil which we farm just above the Vale of Evesham imparts a particularly good flavour but also means that we only grow a few root vegetables.


Our range includes asparagus, peas, beans, strawberries, beetroot, tomatoes, squashes, a wide variety of brassicas and, of course, a range of plums and damsons. We are now working on the establishment of an apple orchard incorporating some old and interesting varieties.